Chocolate Hazelnut Almond Energy Bites
Highlighted under: Clean Healthy Meals Favorites
I absolutely love making these Chocolate Hazelnut Almond Energy Bites to fuel my busy days. They are the perfect snack for a quick energy boost during the afternoon slump or right before a workout. With rich flavors of chocolate and nutty undertones from the hazelnuts and almonds, each bite is satisfying and delicious. Plus, they take just a few minutes to whip up and require no baking, making them a convenient treat to have on hand. Trust me, once you try these, you’ll want to keep them stocked in your pantry!
When I first experimented with energy bites, I knew I wanted a mix of flavors and textures that would keep me coming back for more. That’s when I decided to combine chocolate with hazelnuts and almonds. The result was a nutty, chocolatey bliss that exceeded my expectations. These energy bites are not just tasty; they're also packed with nutrients that provide steady energy.
One tip I discovered along the way is to use a food processor for making the mixture; it saves time and achieves that ideal consistency. I love letting them chill in the fridge for a bit, which helps them hold their shape when I’m ready to enjoy one. They’re the perfect on-the-go snack, and I hope you love them as much as I do!
Why You Will Love This Recipe
- Rich chocolate flavor paired with nutty goodness
- No-bake simplicity that makes prep a breeze
- Perfect for a quick snack or an energy boost
Ingredient Insights
The star ingredient of these energy bites is the chocolate hazelnut spread, which not only imparts a delightful chocolate flavor but also influences the overall texture. It binds the other ingredients together, creating a chewy consistency that is both satisfying and enjoyable. When choosing a spread, you can opt for brands with minimal added sugars or even make your own for a healthier alternative.
Rolled oats are the backbone of this recipe, providing essential fiber and energy for sustained fuel. They help absorb moisture and create a hearty texture that balances the creaminess of the hazelnut spread. If you're looking for a gluten-free option, make sure to select certified gluten-free oats to keep the energy bites safe for your dietary needs.
Making the Most of Your Energy Bites
After forming the energy balls, it's essential to refrigerate them for at least 30 minutes, allowing them to firm up properly. This chilling time enhances their texture, making them easier to handle and giving them a satisfying bite. If you find your mixture too sticky while rolling, try wetting your hands slightly to prevent sticking.
These energy bites are quite versatile. If you want to mix things up a bit, consider adding extras like chia seeds, flaxseeds, or even a pinch of cinnamon to the mixture. You can also swap out the almonds for other nuts or seeds, such as walnuts or sunflower seeds, giving a different flavor profile and texture while still maintaining nutritional benefits.
Ingredients
Ingredients
Main Ingredients
- 1 cup rolled oats
- 1/2 cup chocolate hazelnut spread
- 1/2 cup finely chopped almonds
- 1/4 cup honey or maple syrup
- 1/4 cup cocoa powder
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
Instructions
Combine the Ingredients
In a large mixing bowl, combine the rolled oats, chocolate hazelnut spread, chopped almonds, honey or maple syrup, cocoa powder, vanilla extract, and salt. Mix well until all ingredients are evenly blended.
Form the Bites
Using your hands, take small amounts of the mixture and roll them into bite-sized balls. Place each ball on a baking sheet lined with parchment paper.
Chill and Enjoy
Refrigerate the energy bites for at least 30 minutes to firm up. Once chilled, store them in an airtight container in the fridge and enjoy whenever you need a quick energy boost!
Pro Tips
- Feel free to customize the flavors by adding ingredients like dried fruit, seeds, or different nuts. You can also roll the bites in extra cocoa powder, chopped nuts, or shredded coconut for added texture.
Storage and Shelf Life
To keep your energy bites fresh, store them in an airtight container in the fridge; they will last about a week. If you want to make them ahead of time, you can freeze the unrolled mixture in plastic wrap for up to three months. When you're ready, simply thaw it in the fridge overnight and roll it into bites before enjoying.
If you find that your bites are getting dry after a few days, consider adding a bit more hazelnut spread or a touch of coconut oil to the mixture next time. This adjustment will help maintain their soft texture and ensure they're always a delightful treat when you reach for one.
Serving Suggestions
These energy bites are perfect for an on-the-go snack, but you can also use them as a nutritious topping for yogurt or smoothies. Crumble a few over your morning oatmeal or serve them alongside fresh fruit for a balanced snack. They also make a wonderful addition to school lunches, providing children with a healthy option to keep them energized throughout the day.
For a little extra indulgence, consider rolling the bites in desiccated coconut or crushed nuts before refrigerating. This adds an appealing visual element and enhances the overall flavor. If you're entertaining, arrange the bites on a platter and pair them with dark chocolate fondue for dipping, creating a treat that's sure to impress!
Questions About Recipes
→ How long do these energy bites last?
They can last up to 1 week in the refrigerator when stored in an airtight container.
→ Can I freeze these energy bites?
Yes, you can freeze them! Just place them in a freezer-safe bag or container, and they'll be good for about 3 months.
→ What can I substitute for the chocolate hazelnut spread?
You can use almond butter or peanut butter for a different flavor profile while maintaining the texture.
→ Are these energy bites vegan?
Yes, if you use maple syrup instead of honey, these energy bites can be made vegan!
Chocolate Hazelnut Almond Energy Bites
I absolutely love making these Chocolate Hazelnut Almond Energy Bites to fuel my busy days. They are the perfect snack for a quick energy boost during the afternoon slump or right before a workout. With rich flavors of chocolate and nutty undertones from the hazelnuts and almonds, each bite is satisfying and delicious. Plus, they take just a few minutes to whip up and require no baking, making them a convenient treat to have on hand. Trust me, once you try these, you’ll want to keep them stocked in your pantry!
Created by: Lucy Thompson
Recipe Type: Clean Healthy Meals Favorites
Skill Level: Easy
Final Quantity: 15 bites
What You'll Need
Main Ingredients
- 1 cup rolled oats
- 1/2 cup chocolate hazelnut spread
- 1/2 cup finely chopped almonds
- 1/4 cup honey or maple syrup
- 1/4 cup cocoa powder
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
How-To Steps
In a large mixing bowl, combine the rolled oats, chocolate hazelnut spread, chopped almonds, honey or maple syrup, cocoa powder, vanilla extract, and salt. Mix well until all ingredients are evenly blended.
Using your hands, take small amounts of the mixture and roll them into bite-sized balls. Place each ball on a baking sheet lined with parchment paper.
Refrigerate the energy bites for at least 30 minutes to firm up. Once chilled, store them in an airtight container in the fridge and enjoy whenever you need a quick energy boost!
Extra Tips
- Feel free to customize the flavors by adding ingredients like dried fruit, seeds, or different nuts. You can also roll the bites in extra cocoa powder, chopped nuts, or shredded coconut for added texture.
Nutritional Breakdown (Per Serving)
- Calories: 120 kcal
- Total Fat: 6g
- Saturated Fat: 1g
- Cholesterol: 0mg
- Sodium: 5mg
- Total Carbohydrates: 14g
- Dietary Fiber: 2g
- Sugars: 8g
- Protein: 3g